For TheBakingChampions

Feed Your Need.

Ingredients, equipment, packaging, technology, and the people behind it all — the International Baking Industry Exposition is the largest commercial and retail baking trade show dedicated to the grain-based food industry in the Western Hemisphere.

Whether you’re scaling or optimizing production, solving sourcing and workforce development challenges, or looking for the innovation that changes how you operate, the answer will be on the IBIE 2028 floor. Come with a list. Leave with more than you expected.

Join us September 9-13, 2028, in Las Vegas, NV, USA.

IBIE is biggest baking trade show in North America, jointly owned by the American Bakers Association (ABA) and the Bakery Equipment Manufacturers and Allieds (BEMA), and supported by the Retail Bakers of America (RBA). All proceeds from this nonprofit event are invested back into the grain-based food industry through activities like research and education.

IBIE 2025 At A Glance

By Industry

WHAT’s HAPPENING

IBIE 2028 offers something for everyone, with interactive experiences, networking events and inspiring forums that create ideal opportunities for conversations with peers and connections with new contacts, creating a broader network for industry members across the globe.

IBIE In Their Words

Every time I come to IBIE, I learn so much. What you’re seeing is the absolute cutting edge of where the baking industry is — and that’s why it’s so important to be here.”
Duff Goldman
Owner, Charm City Cakes; TV Personality

IBIE has always set the standard for innovation in the global baking industry. It’s an opportunity to learn, connect and apply new knowledge that will make a lasting impact.”
Jorge Zárate
Chief Supply Chain Officer, Grupo Bimbo

IBIE IN ACTION

Get a taste of the expo’s most popular features, IBIEducate highlights, interviews with key stakeholders and much more!

browse the video library

The industry experts at IBIE are the absolute best; better than any trade show I’ve ever attended. The connections and the information I gained changed the way I do business.
IBIE Attendee

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Frequently Asked Questions

IBIE (International Baking Industry Exposition) is the largest trade show for the grain-based food industry in the Western Hemisphere, held every three years in Las Vegas.

IBIE 2028 takes place September 9–13 in Las Vegas, NV. The show is owned by the American Bakers Association (ABA) and the Bakery Equipment Manufacturers and Allieds (BEMA) and supported by the Retail Bakers of America (RBA).

IBIE draws professionals from across the grain-based food supply chain, including:

Commercial and retail bakers
Foodservice operators
Food scientists
Production managers
Plant and operations managers
Automation experts
Ingredient, equipment, and packaging experts
Retail operators looking to accelerate growth
Professionals from the R&D, food safety, and workforce fields
Entrepreneurs
Depot and Distribution Operations
Logistics and Technology Resources

Attendees typically come to source suppliers, evaluate equipment, track regulatory and operational trends, and connect with peers. The show attracts thousands of registrants from dozens of countries, making it a primary sourcing and networking event for the global baking and grain-based food community.

IBIE is a triennial event. Because the show occurs infrequently, it functions as a concentrated industry moment — many exhibitors time product launches and major announcements around IBIE, and attendees often plan well in advance.

All net proceeds from the nonprofit event are reinvested back into the grain-based food industry.